If you see * and a # like this: *1 that means there is addition info in regards to that step that isn't essential, but gives context. Said Context will be in the Notes section.

Ingredients

For the Baklava

• 3lb’s of Phyllo Dough
  • Make sure the dough is the size of your pan (roughly ~13 x 17) (avoid ~9 x 14) *1
• 2lb’s of UNSALTED BUTTER
• Nut mix
  • 2lb’s of walnuts
  • 1 cup of Sugar
  • 2 Tablespoons of cinnamon

Syrup

• 3 Cups of Water
• 1 1/4 Cup of Sugar
• Juice from 2 FRESH Lemons (Do not use the fake stuff) *2
• The rind of 2 entire Lemons
• Juice from 2 FRESH Oranges (Do not use the fake stuff) *3
• The rind of 2 entire Oranges
• 1 Cup of Honey (Do not use the fake stuff) *4
• 5 Cinnamon Sticks

Instructions

1. Nut Mix:

• put all of the nut mix ingredients into a food processor and process till the walnuts are roughly the size of medium grain rice make sure the sugar and cinnamon are well incorporated